Bacon Wrapped Filet Mignon Appetizer

Pat tenderloin dry and cut into 1-inch cubes. Fried green tomatoes were fantastic.


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The bacon also adds a special flavor all its own.

Bacon wrapped filet mignon appetizer. Wrap each filet bite in a piece of bacon and secure with a toothpick. Bite size pieces of filet mignon wrapped in applewood smoked bacon and. Who doesnt love a bacon wrapped Filet Mignon.

Transfer seared pieces to broiler pan and place in 350 oven for 15 minutes. Serve filet bites with bernaise sauce. Place the bacon wrapped filet mignon.

To prepare the steaks bring the steaks to room temperature about 30 minutes on the counter. Put halved bacon slices on a baking pan lined with foil bake for 7-9 minutes until cooked halfway Once cooled wrap bacon around filet bites and insert a skewer through the middle to hold the bacon in place Place bites on a foil-lined baking sheet cook at 400 F for 5 minutes then turn the oven to broil and cook for 2 additional minutes. Filets are approx 1 14 thick 6-oz.

Heat a heavy skillet on high and sear each bite on all sides. We cant think of a more winning combination. Our tenderloin filets are expertly wrapped in hickory-smoked bacon pairing two intense flavors that steak lovers will truly savor when grilled or oven roasted.

Two bacon wrapped filets cooked perfectly one Korean marinated flank steak and one quinoa tamale that was delicious. Let meat marinade at room. Pat dry the steaks with paper towel and wrap each steak with bacon slice securing the ends.

Bacon Wrapped Filet Mignon. Wrap each filet with bacon and secure with a toothpick. Premium hickory-smoked bacon seals in each Filets precious juices as it sizzles under the broiler or on the grill.

A metal skewer secures the bacon to our filets mignon. Filet Mignon Bites. This miniaturized version is just that.

Preheat oven to 450 degrees. Rub steaks into seasoning on plate all sides. Wrap the bacon around the filet mignon and secure with a toothpick by pressing the toothpick through the bacon and into the filet then out of the filet into the bacon on the other end of the toothpick.

Season the steak with the salt and pepper or your favorite seasonings. Cut each strip of bacon in half and wrap around the steak cubes. Spray a grill pan or.

Mix extra virgin olive oil salt and black pepper on a plate.


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